Sustainable Schemes For Healthy Growth of Colossoma Macropomum and Its Prospective Impact on the Local Economy in Moyobamba City in Peru

Published in: Innovation in Education and Inclusion : Proceedings of the 16th LACCEI International Multi-Conference for Engineering, Education and Technology
Date of Conference: July 18-20, 2018
Location of Conference: Lima, PerĂº
Authors: Huber Nieto-Chaupis (Universidad de Ciencias y Humanidades, PE)
Full Paper: #380

Abstract:

We report the results of the application of a based on a statistical scheme based on continuous measurement of Colossoma Macropomum properties since their initial phase up to the rst 5 months by showing optimal quality as seen in their weight, size and conservation of total number of cultivated species at Moyobamaba, Peru. The methodology have consisted in applying successive measurements on physical properties, such as size, weight, pH and food over the rst 20 weeks. All information is incorporated in a statistic framework in order to extract and interpret the most sensitive parameters. The results have shown that the log shape of tted histograms would ex- press to some extent the healthy and highly quality of Gamitana sh meat as demanded by human consume and other uses.