Regular ArticleThe Nucleotide Sequence and Genome Organization of Mushroom Bacilliform Virus: A Single-Stranded RNA Virus of Agaricus bisporus (Lange) Imbach
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Seven new mycoviruses identified from isolated ascomycetous macrofungi
2024, Virus ResearchIdentification of novel RNA mycoviruses from wild mushroom isolates in Japan
2023, Virus ResearchMycoviruses as a part of the global virome: Diversity, evolutionary links and lifestyle
2023, Advances in Virus ResearchMixed infection by a partitivirus and a negative-sense RNA virus related to mymonaviruses in the polypore fungus Bondarzewia berkeleyi
2020, Virus ResearchCitation Excerpt :The first mycoviruses known to science were the causative agents of the “La France disease” discovered in the cultivated button mushroom Agaricus bisporus (Hollings, 1962). Subsequently, viruses have been found also in other commercially cultivated macromycetes, including Lentinula edodes (shiitake), Pleurotus ostreatus (oyster mushroom), Flammulina velutipes (enokitake) and Grifola frondosa (maitake) (Magae, 2012; Magae and Sunagawa, 2010; Qiu et al., 2010; Revill et al., 1994; Ro et al., 2006, 2007; Komatsu et al., 2019; Lin et al., 2019). Viruses have also been detected in wild edible mushrooms (Sahin and Akata, 2018 and the references therein), including the commercially valuable ascomycetes of genus Tuber (true truffles) (Stielow et al., 2011a, 2011b; 2012; Stielow and Menzel, 2010) and basidiomycetes of genus Lactarius (Sutela and Vainio, 2020).
Barnaviruses (Barnaviridae)
2020, Encyclopedia of Virology: Volume 1-5, Fourth EditionTwo novel fungal negative-strand RNA viruses related to mymonaviruses and phenuiviruses in the shiitake mushroom (Lentinula edodes)
2019, VirologyCitation Excerpt :Interestingly, some viruses can enhance the fungal virulence (termed “hypervirulence”) of plant- and human-pathogenic fungi (Ahn and Lee, 2001; Lau et al., 2018; Ozkan and Coutts, 2015). Fungal viruses are also important in mushroom cultivations because they are the causal viral agents for certain mushroom diseases, and are associated with economically important mushroom diseases of several fungal species, including white-button mushroom (Agaricus bisporus), enokitake mushroom (Flammulina velutipes), shiitake mushroom (Lentinula edodes), oyster mushrooms (Pleurotus eryngii and P. ostreatus) (Magae, 2012; Magae and Sunagawa, 2010; Qiu et al., 2010; Revill et al., 1994; Ro et al., 2006, 2007). In addition, many others have also been identified from asymptomatic edible mushrooms (Ghabrial et al., 2015; Komatsu et al., 2019; Sahin and Akata, 2018 and references therein; Wang et al., 2018a).