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The Hematopoietic System

  • Chapter
Nutrition

Part of the book series: Human Nutrition ((HUNU,volume 4))

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Abstract

Anemia is probably the commonest effect of nutritional deficiency in human beings and has certainly been the most extensively studied. Iron deficiency is widely recognized as the most important cause of anemia in the world (Finch, 1969; Beaton, 1974).

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© 1979 Plenum Press, New York

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Lindenbaum, J. (1979). The Hematopoietic System. In: Hodges, R.E. (eds) Nutrition. Human Nutrition, vol 4. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-7213-8_1

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  • DOI: https://doi.org/10.1007/978-1-4615-7213-8_1

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