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Abstract

Molecular breeding is a powerful method of plant breeding because it can change a specific characteristic of a plant without changing other desirable characteristics. Flower color is predominantly influenced by two types of pigments; flavonoids and carotenoids. The anthocyanin biosynthetic pathways of many plants have been well established (Holton et al, 1995) and conserved (Fig. 1). Chalcone synthase (CHS) and dihydroflavonol 4-reductase (DFR) are the first specific enzymes in flavonoid and anthocyanin biosynthesis, respectively. The presence of flavonoid 3′5′-hydroxylase (F3′5′H), cytochrome P-450 (Holton et al, 1993), is almost critical to the production of blue to purple anthocyanins. The flower color is reddish in its absence.

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© 1999 Springer Science+Business Media Dordrecht

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Tsuda, S. et al. (1999). Molecular breeding of flower color of Torenia hybrida . In: Altman, A., Ziv, M., Izhar, S. (eds) Plant Biotechnology and In Vitro Biology in the 21st Century. Current Plant Science and Biotechnology in Agriculture, vol 36. Springer, Dordrecht. https://doi.org/10.1007/978-94-011-4661-6_138

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  • DOI: https://doi.org/10.1007/978-94-011-4661-6_138

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-94-010-5966-4

  • Online ISBN: 978-94-011-4661-6

  • eBook Packages: Springer Book Archive

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