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Membrane proteins related to anion permeability of human red blood cells

Localization of disulfonic stilbene binding sities in proteins involved in permeation

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Summary

(3H)DIDS (4,4′-diisothiocyano-2,2′-ditritiostilbene-disulfonate) was used as a convalent label for membrane sites involved in anion permeability. The label binds to a small, superficially located population of sites, about 300,000 per cell, resulting in almost complete inhibition of anion exchange. The relationship of biding to inhibition is linear suggesting that binding renders each site nonfunctional. In the inhibitory range less than 1% of the label is associated with lipids but at higher concentrations of DIDS, the fraction may be as high as 4%. In ghosts, however, treatment with (3H)DIDS results in extensive labeling of lipids. In cells, a protein fraction that behavens on SDS acrylamide gels as thought its molecular weight is 95,000 daltons (95K) is predominatly labeled by (3H)DIDS. The only other labeled protein is the major sialoglycoprotein which contains less than, 5% of the total bound (3H)DIDS. Because of the linear relationship of binding to inhibition and the unique architecture of the site, it is suggested that the (3H)DIDS-binding site of the 95K protein is the substrate binding site of the anion transport system. The 95K protein is asymmetrically arranged in the membrane with the sites arranged on the outer face accessible to agent in the medium. In “leaky” ghost, only a few additional binding sites can be reached from the inside of the membrane in the 95K protein, in contrast to the extensive labeling of other membrane proteins in ghosts as compared to cells.

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Abbreviations

DADS:

4,4′-Diamino-2,2′-dihydrostilbene disulfonic acid

DIDS:

4,4′-Diisothiocyano-2,2′-stilbene disulfonic acid

(3H)DADS:

4,4′-Diamino-2,2′-ditritiostilbene disulfonic acid

(3H)DIDS:

4,4′-Diisothiocyano-2,2′-ditritiostilbene disulfonic acid

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Cabantchik, Z.I., Rothstein, A. Membrane proteins related to anion permeability of human red blood cells. J. Membrain Biol. 15, 207–226 (1974). https://doi.org/10.1007/BF01870088

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