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In vitro mass tuberisation as a contribution to potato micropropagation

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Summary

Mass tuberisation was obtained on plantlets growing from nodal potato cuttings cultured in vitro on Murashige-Skoog (MS) medium under continuous light of 5000 lux at 24–25°C. Tuber formation was stimulated by transferring the plantlets to MS or White-Nitsch-Morel (WhNM) liquid or solid media supplemented with 8% sucrose, 2 mg 1−1 benzyladenine (BAP), 2 mg 1−1 naphthalenacetic acid (NAA) and/or 100 mg 1−1 (2-chloroethyl) trimethylammonium chloride (CCC). Liquid media invariably induced heavier minitubers (390–790 mg each). The process to tuberisation took only two months. Minitubers always produced normal growing plants after dormancy break.

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Rosell, G., De Bertoldi, F.G. & Tizio, R. In vitro mass tuberisation as a contribution to potato micropropagation. Potato Res 30, 111–116 (1987). https://doi.org/10.1007/BF02357689

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