Summary
Nitrogen (N) dynamics were studied in conventional and no-tillage agroecosystems on the Georgia Piedmont. Nitrogen inputs in the form of ammonium nitrate (95 kg-N/ha) and winter legume (crimson clover) residues were compared. The legume provided adequate N for summer crop (grain sorghum) production, but water use by the legume reduced the ability of sorghum to utilize the N. Legume N inputs became availabe to plants more gradually than fertilizer inputs. Weed growth and potential denitrification activity were higher in legume-N treatments than in fertilizer-N treatments. Tillage affected the timing of N avaialbility more than the total amount of available N. Summer crops took up more N under conventional tillage while winter crops took up more N under no-tillage. Denitrification activity was higher under no-tillage but was not a significant output from the agroecosystems. Leaching losses of N differed seasonally between treatments but were not significant in any of the agroecosystems.
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Groffman, P.M., Hendrix, P.F. & Crossley, D.A. Nitrogen dynamics in conventional and no-tillage agroecosystems with inorganic fertilizer or legume nitrogen inputs. Plant Soil 97, 315–332 (1987). https://doi.org/10.1007/BF02383222
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DOI: https://doi.org/10.1007/BF02383222