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Fungal protein for food and feeds, VI. Direct use of cane juice

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Literature Cited

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Authors and Affiliations

  1. Department of Botany, Southern Illinois University, Carbondale, Illinois

    Roscoe Paugh

Authors
  1. William D. Gray
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  2. Roscoe Paugh
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Gray, W.D., Paugh, R. Fungal protein for food and feeds, VI. Direct use of cane juice. Econ Bot 21, 273–276 (1967). https://doi.org/10.1007/BF02860376

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  • DOI: https://doi.org/10.1007/BF02860376

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