Abstract
Magnetic iron oxides were prepared by precipitation of Fe(II) hydroxide using different precipitation agents: ammonia, benzylamine and sodium hydroxide, followed by oxidation with the oxygen dissolved in water. Thermal analysis, coupled with FTIR spectroscopy, has evidenced the formation of a mixture of magnetite and maghemite, with a higher content of magnetite in case of the powder synthesized with benzylamine. The stability of magnetite at oxidation by air during storage at room temperature and 60 °C was investigated by means of TG/DSC simultaneous thermal analysis, FTIR spectroscopy and X-ray diffractometry. Thermal analysis evidenced an exothermic process with mass gain in temperature range 100–190 °C, corresponding to magnetite oxidation process, but due to the superposition of other processes it could not offer quantitative information. FTIR spectroscopy has provided, especially through the first and second derivatives of FTIR spectra, the most valuable information regarding the evolution of magnetite to maghemite, due to their different characteristic bands. XRD technique has evidenced a slight shift of the main diffraction peaks at higher 2-theta values during the evolution of magnetite to maghemite. According to thermal analysis data, the powder synthesized with ammonia was completely oxidized after 15 days, while the other two powders, synthesized with benzylamine and sodium hydroxide, were completely oxidized after 110 days of keeping in air at room temperature. For a temperature of 60 °C, the oxidation was much faster; the oxidation process of the powder synthesized with benzylamine disappeared from TG/DSC curves after 1 day. All final powders were formed from nanoparticles with diameters up to 25 nm, with magnetic properties characteristic to nanometric maghemite.
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This work was supported by a grant of the Romanian National Authority for Scientific Research and Innovation, CNCS–UEFISCDI, Project Number PN-II-RU-TE-2014-4-0514.
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Stoia, M., Istratie, R. & Păcurariu, C. Investigation of magnetite nanoparticles stability in air by thermal analysis and FTIR spectroscopy. J Therm Anal Calorim 125, 1185–1198 (2016). https://doi.org/10.1007/s10973-016-5393-y
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DOI: https://doi.org/10.1007/s10973-016-5393-y