Abstract
The effect of green tea (Camellia sinensis) iron oxide nanoparticles (nano-Fe) on the effectiveness, growth, antioxidant capacity, and immunological response of Trichogaster trichopterus (Blue gourami) fingerlings was investigated. UV–Visible, Fourier Transform Infrared, Scanning Electron Microscopy, Energy Dispersive X-ray, X-ray diffraction, Dynamic Light Scattering, and Zeta Potential spectroscopy were used to evaluate the biologically synthesized nano-Fe. Characterization revealed the hexagonal and spherical morphology with an average diameter of 114 nm. Six different experimental diets were supplied to the fish in duplicate for 60 days. The first diet served as a control (no nano-Fe supplementation), whereas the remaining five diets contained nano-Fe at concentrations of 10, 20, 30, 40, and 50 mg/kg (D1 to D5). The results indicated that fish fed a nano-Fe diet at a concentration of 40 mg/kg had improved growth performance, biochemical constituents, hematological parameters, and antioxidant activity in T. trichopterus, implying that it might be used as a vital feed supplement in ornamental fish culture.
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Abbreviations
- AgNPs:
-
Silver Nanoparticles
- CuNPs:
-
Copper nanoparticles
- D1–D5:
-
Diet 1 to Diet 5
- EDTA:
-
Ethylene diamine tetra acetic acid
- EDX:
-
Energy dispersive X-Ray analysis
- FCE:
-
Feed conversion efficiency
- FCR:
-
Feed conversion ratio
- Fe:
-
Iron
- FeNPs:
-
Iron nanoparticles
- FeONPs:
-
Iron oxide nanoparticles
- FRP tanks:
-
Fiberglass tanks
- FW:
-
Fish weight
- g/kg:
-
Gram/kilogram
- Hb:
-
Hemoglobin
- Hc:
-
Hematocrit
- JCPDS:
-
Joint Committee on Powder Diffraction Standards
- L:
-
Liter
- MCH:
-
Mean corpuscular hemoglobin
- MCHC:
-
Mean corpuscular hemoglobin concentration
- MCV:
-
Mean cell volume
- mg/kg:
-
Milligram/kilogram
- mg/l:
-
Milligram/liter
- MnNPs:
-
Manganese nanoparticles
- RBC:
-
Red blood corpuscles
- SEM:
-
Scanning electron microscope
- SeNPs:
-
Selenium nanoparticles
- SGR:
-
Specific growth rate
- U/mg protein:
-
Units/milligram protein
- WBC:
-
White blood corpuscles
- WG:
-
Weight gain
- ZnNPs:
-
Zinc nanoparticles
- ZnONPs:
-
Zinc oxide nanoparticles
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Acknowledgements
The authors sincerely acknowledge the Department of Animal Science, Manonmaniam Sundaranar University, Tirunelveli and Department of Zoology, and Rani Anna Government Arts and Science College for Women, Tirunelveli, for their support and cooperation in the study. We gratefully acknowledge the support of the management of VHNSN College in Virudhunagar and MGR College in Hosur, Tamilnadu, India, in performing this study.
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P. Prema: Conceptualization; Methodology; Validation; Formal analysis; Investigation; Resources; Writing — Original Draft; Writing — Review & Editing; Ibrahim Sulaikal Beevi: Investigation; Formal analysis; Writing — Original Draft & Review; Beena Somanath: Formal analysis; Writing — Original Draft & Review; K. Ramesh Kumar: Formal analysis; Writing — Original Draft & Review; P. Balaji: Conceptualization; Methodology; Investigation; Formal analysis; Resources; Writing — Original Draft, Visualization, Writing — Review and Editing; and supervision; C. Faggio: Conceptualization; Methodology; Validation; Formal analysis; Investigation; Resources; Writing – Original Draft; Writing – Review & Editing.
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Highlights of the Study
• Green tea mediated iron oxide nanoparticles (nano-Fe) was novelly synthesized
• Fish fed a diet enriched with nano-Fe exhibited better growth rate
• Nano-Fe increased the hematological parameters and antioxidant activity
• A total of 40 mg/kg nano-Fe diet has been helpful in ornamental fish farming as a supplement
• Nano-Fe is evaluated as a suitable commercial feed for blue gourami culture
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Paulpandian, P., Beevi, I.S., Somanath, B. et al. Impact of Camellia sinensis Iron Oxide Nanoparticle on Growth, Hemato-biochemical and Antioxidant Capacity of Blue Gourami (Trichogaster trichopterus) Fingerlings. Biol Trace Elem Res 201, 412–424 (2023). https://doi.org/10.1007/s12011-022-03145-2
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DOI: https://doi.org/10.1007/s12011-022-03145-2