An integrated approach to assessing the farm and market level impacts of new technology adoption in Australian lamb production and marketing systems: The case of large, lean lamb
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How to make Participatory Technology Assessment in agriculture more "participatory": The case of genetically modified plants
2016, Technological Forecasting and Social ChangeCitation Excerpt :TA has been used within agriculture to address the interests of individual farmers, as well as consumers and society. Through a literature review, I identified four major areas in which TA has been applied within agriculture in order to assess (i) the economic consequences of introducing new technologies (e.g. no-till technologies, precision farming technologies, and GMOs) at farm, as well as national/societal level (e.g. Pinstrup-Andersen, 1979; Bowman et al., 1989; Bonnieux et al., 1993; Gotsch et al., 1993; Griffith et al., 1995; Borch and Rasmussen, 2005; Lankoski et al., 2006; Self and Grabowski, 2007; Jensen et al., 2012; Nolan and Santos, 2012); (ii) the effect of using new technologies on agricultural outputs at farm level in developing countries (e.g. Mann et al., 1968; Loehman et al., 1995; Hijmans et al., 2003; Jagtap and Abamu, 2003; Sheikh et al., 2003; Torkamani, 2005; White et al., 2005); (iii) consumers' acceptance of, for example, GMOs and biotechnology (e.g. Bonnieux et al., 1993; Burton et al., 2001; Lusk et al., 2004; Vergragt and Brown, 2008); and (iv) most recently, the impact of innovative agricultural technologies (e.g. precision farming technologies, GMOs, and irrigation technologies) on climate change and environmental sustainability (e.g. Barrett and Abergel, 2000; Cederberg and Mattsson, 2000; Pringle et al., 2003; Furtan, 2007; Pampolino et al., 2007; Vergragt and Brown, 2008; Ahlgren et al., 2009; Gnansounou et al., 2009; Fleischer et al., 2011; Smyth et al., 2011; Mushtaq et al., 2013; Zaher et al., 2013). To carry out these assessments, scholars have applied different TA approaches, such as economic and simulation models, surveys and participatory approaches (ibid).
Adoption of GM technology in livestock production chains: an integrating framework
2007, Trends in Food Science and TechnologyCitation Excerpt :Besides obtaining willingness to pay estimates, these studies characterise and cluster consumers based on their preferences with respect to the food investigated. Another group of the models, covering various stages of the chain, such as the work by Griffith et al. (1995), Valeeva et al. (2003) and Van der Gaag, Saatkamp, Backus, van Beek, and Huirne (2004), considers multiple stages of production chains, but does not establish connections between them and the consumer component. For example, the model of Griffith et al. (1995) integrates farm and market components and analyses the impact of new lamb management technology for the production of large, lean lamb.
Understanding innovation adoption: Effects of orientation, pressure and control on adoption intentions
2012, International Journal of Innovation ManagementFarming systems and grain production conditions in the northern Kazakhstan
2016, Actual Problems of EconomicsEconomic analysis of the impact of changing production conditions on wheat productivity level
2015, Review of European Studies