The pathogenesis and control of diarrhoea and breech soiling in adult Merino sheep

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Abstract

Diarrhoea and soiling of the breech with faeces (`winter scours') is a serious problem in adult Merino sheep grazing improved pastures in south-eastern Australia during winter and spring. This occurs even on farms where gastro-intestinal nematodes are effectively controlled. It was shown that winter scours was associated with the ingestion of trichostrongylid larvae, and that host factors were important in determining susceptibility to this syndrome. No differences were detected in the protective immune response of affected and unaffected sheep to gut nematodes. However, affected sheep had a hypersensitive inflammatory reaction in the pylorus and upper jejunum, characterised by the infiltration of significantly more eosinophils and changed lymphocyte populations. The changes in the lymphocyte populations included a reduced number of CD8+ cells, increased CD4+:CD8+ T-cell ratio, and significantly reduced numbers of cells reacting to interferon-gamma. High doses of infective larvae (20 000/week of Ostertagia circumcincta and Trichostrongylus vitrinus) did not induce diarrhoea in sheep not susceptible to winter scours. In contrast, only low doses (2000/week) initiated scouring in sheep selected as being susceptible to winter scours. Therefore, even considerably improved worm control programmes, including the selection of sheep with increased resistance to gut nematodes, will not prevent winter scours. Rather, phenotypic culling and genetic selection, to remove sheep susceptible to the hypersensitivity inflammatory response, is proposed as the most suitable long-term control strategy.

Section snippets

Introduction—`winter scours' in Merino sheep

Persistent diarrhoea commonly affects adult Merino sheep grazing improved pastures in the high winter rainfall areas of Australia during winter and spring. The diarrhoea is present in sheep with low faecal worm egg counts (FECs) and occurs despite the use of strategic preventative control programmes, designed to minimise the production losses from gastro-intestinal nematode infections. Because it is associated with short, lush pasture dominated by improved pasture species, this syndrome is

Risk factors

An observational study was conducted on three farms over 2 years, involving 1300 2-year-old Merino ewes. It examined three risk factors associated with winter scours; exposure to trichostrongylid larvae, lactation and higher bodyweight at joining[2]. Initial comparisons were made among groups of ewes, with and without treatment with controlled-release capsules containing albendazole. Diarrhoea was assessed by the accumulation of faeces around the breech, on a scale of 0 (no dag) to 5 (heavy

Control of winter scours

Low doses of larvae can initiate diarrhoea in sheep susceptible to winter scours, and so worm control programmes based on the strategic use of anthelmintics and grazing management will not prevent the accumulation of severe dag[1].

Treatment with a controlled-release anthelmintic capsule was extremely effective in keeping sheep free from dag, but is unlikely to be cost-effective when used solely for this purpose2, 15. However, where controlled-release capsules are used as part of a strategic

Further work into winter scours

In the course of these studies, a number of areas requiring additional investigation were identified. Many overlap with areas of study currently underway into immunity to internal parasites and are summarised below.

What antigens are likely to induce winter scours?

This question was not directly addressed by the studies summarised here. However, there was no significant association of winter scours with FECs or adult worm burdens in these outbred Merino sheep. Additionally, controlled-release anthelmintic capsules, which effectively control winter scours, cause the death of most third- and fourth-stage larvae, and so very few infective larvae mature to adults in treated sheep[38]. Therefore, it is unlikely that adult-associated antigens initiate winter

Conclusions

The ingestion of trichostrongylid larvae by adult sheep was demonstrated to be a necessary, but not sufficient, cause of winter scours. That is, this must occur for the syndrome to arise, but other factors must be associated with the ingestion of larvae for the syndrome to inevitably develop. These include genetic susceptibility to the inflammatory response typical of winter scours, and the ingestion of pasture of a certain, as yet undefined, type.

A feature of the syndrome was a

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