Abstract
The composition of hydrocarbons, fatty acids, and of total, polar, and neutral lipids was studied in freshwater Potamogetonaceae grasses collected in two different regions of the Volga river. More than 40 fatty acids and hydrocarbons were separated and identified by chromato-mass spectrometry. The variability of lipid characteristics of plants of the same family is discussed.
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Rozentsvet, O.A., Saksonov, S.V. & Dembitsky, V.M. Hydrocarbons, Fatty Acids, and Lipids of Freshwater Grasses of the Potamogetonaceae Family. Biochemistry (Moscow) 67, 351–356 (2002). https://doi.org/10.1023/A:1014892601961
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DOI: https://doi.org/10.1023/A:1014892601961