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Cooking with computers, a winning recipe!

Published:21 October 2013Publication History

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References

  1. Amélie Cordier, Valmi Dufour-Lussier, Jean Lieber, Emmanuel Nauer, Fadi Badra, Julien Cojan, Emmanuelle Gaillard, Laura Infante-Blanco, Pascal Molli, Amedeo Napoli and Hala Skaf-Molli. Successful Case-based Reasoning Applications - 2, chapter Taaable: A Case-Based System for Personalized Cooking. Springer-Verlag, Berlin Heidelberg, 2014.Google ScholarGoogle Scholar
  2. F. Badra, R. Bendaoud, R. Bentebitel, P.-A. Champin, J. Cojan, A. Cordier, S. Després, S. Jean-Daubias, J. Lieber, T. Meilender, A. Mille, E. Nauer, A. Napoli, and Y. Toussaint. Taaable: Text Mining, Ontology Engineering, and Hierarchical Classification for Textual Case-Based Cooking. In M. Schaaf, editor, Computer Cooking Contest - Workshop at European Conference on Case-Based Reasoning (ECCBR'08), pages 219--228, Sept. 2008.Google ScholarGoogle Scholar
  3. F. Badra, J. Cojan, A. Cordier, J. Lieber, T. Meilender, A. Mille, P. Molli, E. Nauer, A. Napoli, H. Skaf-Molli, and Y. Toussaint. Knowledge Acquisition and Discovery for the Textual Case-Based Cooking system WikiTaaable. In M. M. et al., editor, Computer Cooking Contest Workshop at the 8th International Conference on Case-Based Reasoning, ICCBR'09, July 2009.Google ScholarGoogle Scholar

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    • Published in

      cover image ACM Conferences
      CEA '13: Proceedings of the 5th international workshop on Multimedia for cooking & eating activities
      October 2013
      90 pages
      ISBN:9781450323925
      DOI:10.1145/2506023

      Copyright © 2013 Owner/Author

      Permission to make digital or hard copies of part or all of this work for personal or classroom use is granted without fee provided that copies are not made or distributed for profit or commercial advantage and that copies bear this notice and the full citation on the first page. Copyrights for third-party components of this work must be honored. For all other uses, contact the Owner/Author.

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      Association for Computing Machinery

      New York, NY, United States

      Publication History

      • Published: 21 October 2013

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      Acceptance Rates

      CEA '13 Paper Acceptance Rate13of21submissions,62%Overall Acceptance Rate20of33submissions,61%

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