Keywords
coffee, green tea, foam cell, inflammation, miR-155, PPARĪ³
This article is included in the Cell & Molecular Biology gateway.
coffee, green tea, foam cell, inflammation, miR-155, PPARĪ³
Foam cell macrophages are not only hallmarks of early atherosclerosis process, but also drive the progression of atherosclerosis plaque.1,2 However, atherosclerosis is the etiologic agent of various cardiovascular diseases that cause high morbidity and mortality worldwide, especially during the ongoing COVID-19 pandemic.3ā5 The crosstalk interaction between inflammation and lipid metabolism disturbances in macrophages are two key factors that determine foam cell formation6,7
Upregulation of CD36 expression causes oxLDL endocytosis.8,9 Thus, lipid accumulation inside macrophages leads to endoplasmic reticulum (ER) stress, and stimulates the production of inflammatory cytokines through the activation of nuclear factor kappa B (NFĪŗB) signalling and the reduction of anti-inflammatory cytokines. Moreover, the inflammation process gives rise to positive feedback on the increase of oxLDL uptake, thus accumulating the esterified cholesterol content inside the macrophage.10,11 On the other hand, proinflammatory cytokines provoke the lysosomal activation and apoptosis signalling that leads to the activation of ubiquitin proteasome signalling, where both processes contribute to the failure of cholesterol efflux from macrophages through ABCA1 degradation.12,13 Another significant issue lies in the fact that PPARĪ³ and miR-155 are molecules involved in the dual function of inflammation and the impaired lipid metabolism that inhibits the foam cell formation.
Investigating natural products that may act to reduce foam cell numbers by lowering inflammation and improving the impaired lipid influx/efflux mechanism in macrophages, is an important approach for atherosclerosis prevention. Although many studies have revealed the health benefits of coffee, several reports showed opposite, detrimental results. High caffeine and different roasting levels are two factors that might explained the negative effects of coffee consumption.14ā20 Based on a previous study, this research tried to optimize the advantages of coffee by performing: (1) light roasting, (2) a decaffeination process, and (3) combination with green tea. Coffee contains several active compounds, mainly chlorogenic acid (CGA), followed by diterpenes (kahweol, cafestol), and trigonelline.21 Light-roasted coffee yields the highest antioxidant concentration compared with green coffee or full roasted coffee. On the other hand, green tea has higher catechin levels compared to other tea varieties.22 Moreover, this combination showed a synergistic activity based on a previous study.23 For the present study, we tried to investigate the anti-inflammatory and modulation of lipid influx/efflux effects of decaffeinated coffee and green tea extract (DCGTE) in suppressing foam cell formation.
The raw material used in this study was Robusta green coffee beans obtained from the the Dampit area, Malang Regency, Indonesia. The sample used was in the form of powdered green coffee beans that had been roasted at 180Ā° C for 3 minutes (until the first crack of the bean). Three green tea leaves were retrieved from the highest part of trees in the Ciwidey area in Bandung, for the tea extract preparation. The selection of dried green tea was based on final appearance: a rolls shape, a pale green colour, and a sweet scent.
Coffee decaffeination was carried out following the Fischer method.24 The green tea decaffeination process was performed using the blanching method by Liang, 2007,25 whereas green tea and coffee extraction followed the process performed by Vuong et al., 2011, with a water-to-tea/coffee ratio of 20:1 ml/g.26 The optimized boiling time for coffee and tea extraction, boiling water time for tea decaffeination, and addition of agent adsorption of caffeine in coffee decaffeination were decided using response surface methodology (RSM) Box-Behnken design (BBD) in Design Expert 7.1.5 (StatEase) software.
Briefly, the light-roasted ground coffee beans were boiled in mineral water for 10 minutes at 90Ā°C, followed by filtration with fine filter paper. The filtrate then was subjected to the decaffeination process, using activated charcoal for 8 hours at 60Ā° C.27 The tea dried leaves were boiled in mineral water for 5 minutes at 50Ā°C, then filtered using Whatman paper No 1.25,28 The filtrate was infused in 90Ā°C water for 30 minutes. Stock solutions were freshly prepared by dissolving the coffee and tea extract (64 mg/ml) and filtering the solution through a 0.22 Ī¼m-pore size membrane filter.
Macrophages from the RAW 264.7 mouse cell line were obtained from ATCC (CVCL_0493). The passage number 10-20 was used in this study. Raw 264.7 cells were cultured in complete medium containing Dulbeccoās modified Eagle medium (DMEM) high glucose, Gibco 11965092), supplemented with 10% fetal bovine serum (FBS, Gibco 16000036) and 1% penicillin/streptomycin (P/S, Gibco15140122). The cells were incubated in a humidifier incubator at 37Ā° with 5% CO2. To induce macrophage type 2 (M2) differentiation and ultimately establish a foam cell model, Raw 264.7 cells were cultured with recombinant mouse M-CSF 50 ng/ml (BioLegend 576406) for 24 hours, then stimulated with 50 Ī¼g/ml oxLDL (Thermofisher L34357) for another 24 hours. DCGTE was administered at 2 different doses (160/160 and 320/320 Ī¼g/ml). The cells were divided into 4 groups, K, K+, P1, P2 as follows: complete medium + 50 ng/ml M-CSF (K), complete medium + 50 ng/ml M-CSF + 50 Ī¼g/ml oxLDL (K+); complete medium + 50 ng/ml M-CSF + 50 Ī¼g/ml oxLDL + 160/160 Ī¼g/ml DCGTE (P1); complete medium + 50 ng/ml M-CSF + 50 Ī¼g/ml oxLDL + 320/320 Ī¼g/ml DCGTE (P2).
Briefly, the cells were cultured at 15,000 cells/well in 24-well plates placed with a coverslip until reaching 60-70% confluency. The medium was discarded and cells were rinsed twice with PBS, then fixed in 10% paraformaldehyde for 10 minutes. The cells were washed with phosphate buffer saline (PBS) twice (for 3 minutes) again, and were incubated with 60% isopropanol for 30 minutes to facilitate the staining of neutral lipids. The cells were stained with filtered Oil Red O (ORO) solution (Sigma-Aldrich, MAK194) at 37Ā°C for 30 minutes in darkness. The cells were washed with 60% isopropanol for 5 seconds, followed by 5 repeated washing steps with PBS. Positively stained (red cytoplasm) cells were macrophage-derived foam cells, which were observed via light microscope (Olympus Bx51), photographed with Optilab Advance Plus MTN016, and analysed using Optilab Viewer v3.0 software.29
100% 2-propanol was added to the ORO-stained plates (500 Ī¼l per well on the 24-well plates). The plates were incubated for 40 minutes at room temperature on an orbital shaker in darkness. 200 Ī¼l eluates were transferred to a clear 96-well microtiter plate (polystyrene). As a control, 3 microtiter plate wells were filled with 200 Ī¼l of 2-propanol. Absorption was measured in duplicates at 492 nm.30
The cells were pipetted into a 24-well plate with a 15,000 cells/well initial cell density. Cultured cells were stained by plating the cells on glass coverslips. After treatment, the cells were washed 3 times with PBS and fixed with 4% paraformaldehyde for 30 minutes at room temperature. The cells were washed twice with PBS (three minutes), blocked with 2% bovine serum albumin (BSA) for 1 hour at room temperature, and incubated with anti-CD36 monoclonal antibody 1:150 (Santa Cruz, Cat. No. sc3709) and Rabbit antiphospo-ABCA1 antibody 1:200 (Bioss, Cat. No. bs-12956R) at 4Ā°C overnight. The cells were washed 3 times with PBS and incubated with anti-rabbit IgG antibody rhodamine conjugated (Rockland Cat. No. 6111002-0500, RRID: AB_11181881) and Fab Goat anti-mouse IgG antibody FITC (Rockland Cat. No. 710-1202; RRID: AB_218843) for 1.5 hours in light-shielded conditions. Nuclei were stained with 4, 6-diamidino-2-phenylindole (DAPI; BioLegend Cat. No. 422801 ID = BLG2181) for five minutes in the dark. After thre washes with PBS, coverslips were mounted with glycerol. The cells were visualized using an Olympus IX71 Fluorescent Microscope at 40Ć magnification, and then photographed with Olympus Cell Sens software version 3.2. The pixel intensities in the cell cytoplasm that reflecting the expression levels were quantified using Image J (Fiji) software and presented as percentages of CD36 or ABCA1 expression, then compared statistically.
RAW 264.7 cells were seeded in 24-well plates at 1.5Ā·104 cells/well to get confluency 80-100% in 5th day. Media were collected and centrifuged at 2500 rpm for 7 min. TNFĪ± and IL10 content of the media was then determined by a quantitative sandwich enzyme-linked immunosorbent assay (ELISA) using the Mouse TNFĪ± ELISA Kit (BT Lab E0117Mo) and mouse IL10 ELISA kit (BT Lab E002Mo) according to the manufacturerās instructions in ELISA reader BioTek ELx808 using Gen5 reader software.
This procedure was followed in the following steps: isolation of total RNA, cDNA synthesis, and Real-Time PCR. Total RNA from cells was extracted by using the miRVana (Ambion Thermofisher AM1560) reagent kit according to the manufacturerās protocol.31 Reverse transcription polymerase chain reaction (RT-PCR) was conducted in a single process using an RT-PCR kit from Qiagen (miRCURY LNA RT kit 33430): incubation for 60 minutes at 42Ā°C, followed by incubation for 5 minutes at 95Ā°C to heat-inactivate the reverse transcriptases, and cooling at 4Ā°C.
The RT-qPCR was run using a PCR kit (Qiagen miRCURY LNA SyBR Green PCR kit 33435) in a, Bio-Rad CFX. The primer sequences for miR-155 amplification were: F 5ā² TGC GGT TAA TGC TAA TTG TGA TA 3ā²; R 5ā² GTG CAG GGT CCG AGG T 3ā². Normalisation of miR-155 expression was done using U6 as a housekeeping gene. Each PCR amplification was performed under the following conditions: PCR initial heat activation for two minutes at 95Ā°C, denaturation at 95Ā°C for 10 minutes, combined annealing/extension at 56Ā°C for 60 seconds through 40 cycles.
The cells were grown to 80% confluency on a 100 mm plate dish culture. After the cells were washed with PBS twice, they were scraped into a 15 ml conical tube. The cells were centrifuged for 5 minutes at 1000 rpm. The nuclear protein isolation was done using a nuclear extraction kit from ABCAM ab113474. The pellet was resuspended in 100 Ī¼l 1X pre-extraction buffer, supplemented with dithiothreitol (DTT) and protease inhibitor cocktail (PIC) per 106 cells, then incubated on ice for 10 minutes. The pellet was vortexed vigorously for 10 seconds and centrifuged for 1 minute at 12,000 rpm. The nuclear pellet was added with two volumes of extraction buffer containing DTT and PIC at about 10 Ī¼l per 106 cells, then were incubated on ice for 15 minutes and vortexed (five seconds) every 3 minutes. The last step was centrifugation of the suspension for 10 minutes at 14.000 rpm at 4Ā°C. The supernatant contained protein nuclear extract.
Primers were designed according to the sequences in GenBank as follows: Ī²-actin: F: 5ā² TGA GAG GGA AAT CGT GCG TGA CAT 3ā², R: 5ā² ACC GCT CAT TGC CGA TAG TGA TGA 3ā²; PPARĪ³: F: 5ā²AAC TGC AGG GTG AAA CTC TGG GAG ATT CTC C-3ā², R: 5ā² GGA TTC AGC AAC CAT TGG GTC AGC TCT3ā². Standard 25 Ī¼L-solution polymerase chain reaction (PCR) with 2 Ī¼L of cDNA after reverse transcriptase reaction was performed, with the following parameters: initial heat activation at 95Ā°C for two seconds, denaturation process at 95Ā°C for 40 seconds (three cycles), annealing for 40 seconds at 57Ā°C (three cycles), 55Ā°C (three cycles), 52Ā°C (29 cycles), extension for 45 seconds at 72Ā°C with TaKaRa Ex Taq Hot Start Version (TaKaRa, Japan), in a MJ Research PTC-200 Peltier Thermal Cycler. The PCR reaction product (10 Ī¼L) was run through 1,5% agarose gel by electrophoresis. Densitometric quantification of the band intensities was conducted using Image J (Fiji) software.
PPARĪ³ activity was analysed using the PPARĪ³ Transcription Factor Assay Kit (ab133101, Abcam, MA, USA) according to the manufacturer's protocol. Briefly, the nuclear protein extracts were collected as described earlier and added to a 96-well plate containing a specific double stranded DNA (dsDNA) sequence, including the peroxisome proliferator response element (PPRE) at the bottom of the wells. Then, briefly, the primary antibody was added to each well, followed by goat anti-rabbit HRP, and developing and stop solutions supplied in the kit, respectively. PPARĪ³ activity was detected using a BioTek ELx808 ELISA reader, connected with a Gen5 3.0 software at OD 450 nm.
First, we investigated the effects of the decaffeinated coffee and tea extract (DCGTE) on Raw 264.7 macrophages treated with 50 ng/ml M-CSF and 50 Ī¼g/ml ox-LDL. The assessment of foam cells characteristics was performed using ORO staining, followed by measuring the absorbance to quantify the lipid content in the cell. Raw 264.7 cells exposed to DCGTE at a concentration of 160/160 and 320/320 Ī¼g/ml elicited an augmentation in foam cell numbers and lipid accumulation at 24 hours compared to the positive control (50 Ī¼g/ml oxLDL) (p = 0.000**, Figure 1).
Foam cells could be formed due to a dysregulation of the lipid metabolism, which was determined by the continuous uptake of ox-LDL and failure in lipid efflux from macrophages.1,2,6 The endocytosis of ox-LDL is mainly regulated by CD36,8,9 whereas ABCA1 plays a significant role in cholesterol efflux.32,33 Thus, this study aimed to investigate the effect of the extract in the cells examined using the immunofluorescence technique. Figure 2 depicts the CD36 and ABCA1 expression after being incubated with the extract for 24 hours in M-CSF and ox-LDL-stimulated Raw 264.7. One-way ANOVA tests showed significant differences in CD36 (p = 0.000**) and ABCA1 (p = 0.000**) expression in DCGTE-exposed samples compared to positive control (K+). Therefore, we concluded that the administration of decaffeinated coffee and green tea extract could suppress CD36 and induce ABCA1 expression in Raw 264.7 cells.
The inflammation process mediates the increase in CD36 expression11and degradation of ABCA1.34,35 Hence, this current study also tried to investigate the effect of the extract in inhibiting the inflammation process, by examining TNFĪ± and IL10 production. Figure 3 shows a reduced TNFĪ± concentration in the group administered with 160/160 Ī¼g/ml and 320/320 Ī¼g/ml extracts compared to control (p = 0.012; p = 0.000). Consistently with the result from inflammatory cytokine production, the data shows that IL10, an anti-inflammatory cytokine, was higher in groups treated with the 160/160 Ī¼g/ml and 320/320 Ī¼g/ml extracts compared to control (p = 0.002; p = 0.000). Therefore, we concluded that administration of DCGTE at concentrations of 160/160 and 320/320 Ī¼g/ml gradually inhibited TNFĪ± and stimulated IL10 production in Raw 264.7 cells.
The signalling pathway that mediates DCGTE is also explored in this present study. PPARĪ³ is an antiatherogenic transcription factor that contributes to the suppression of foam cell formation.36 Figure 4 demonstrates that both the expression and activity of PPARĪ³, after cells were administered with DCGTE at 160/160 and 320/320 Ī¼g/ml were increased compared to the K+ group (p = 0.000** and p = 0.001**). Additionally, PPARĪ³ expression and activity showed their lowest level in the K (+) group.
Recent reports showed the importance of miRNA in post-transcriptional gene expression regulation.37ā39 miR-55 plays a significant role in inflammation. In addition, miR-155 has been proven to target CD36, SOCS1, and Vav3 based on in silico results.34 Regarding this function, this study explored the effect of DCGTE on miR-155 expression, and results can be seen in Figure 5. The results demonstrated a significant increase in relative miR-155 expression in cells treated with 160/160 and 320/320 Ī¼g/ml DCGTE compared to positive control (K+) (p = 0.000**). Surprisingly, the data showed the expression of miR-155 higher in positive control (K+) (p = 0.000**) compared to the control group.
Our accumulated evidence suggests that inflammation drives the formation of atherosclerotic plaques by disrupting the cholesterol metabolism inside macrophages.40,41 The inflammation process could be characterized by the balance production of inflammatory and anti-inflammatory cytokines in macrophages. TNFĪ± is a proinflammatory cytokine that has an important role in the formation of atherosclerotic foam cells.42,43 A study using differentiated macrophages from THP-1 exposed to very low-density lipoprotein (VLDL), then incubated with IL-1Ī² and TNFĪ± for 24 hours, showed an increase of intracellular cholesterol and triglyceride retention compared to control. On the other hand, IL-10 as an anti-inflammatory cytokine also contributes to the whole atherosclerosis process, including foam cell formation. Overexpression of IL-10 in macrophages derived from bone marrow low density lipoprotein knockout (LDLR-/-) mice showed inhibition of atherosclerosis by reducing cholesteryl ester accumulation in atherosclerotic sites.44 Atherosclerotic plaques of patients with a history of coronary heart diseases have been shown to express IL-10. IL-10 inhibits macrophage apoptosis and TNFĪ± production, which is mediated by the inactivation of the NF-ĪŗB transcription factor.45 Furthermore, macrophage apoptosis inhibition causes caspase expression decrease, and causes the COP9 signalosome complex (CSN) to remain intact, thus protecting the ABCA1 protein from ubiquitination.46,47 Moreover, experiments with primary macrophages indicated that IL-10 directly stimulated the efflux of cholesterol by activating the PPARĪ³-LXR-ABCA1/ABCG1 pathway.44
In this study, we demonstrated the beneficial effects of DCGTE using Raw 264.7 macrophages under M-CSF-induced M2 differentiation and oxLDL-induced foam cells. The suggested mechanisms involved in foam cell inhibition by DCGTE act by suppressing inflammation, thus driving cholesterol influx and efflux in macrophages. A 24-hour incubation of macrophages with 160/160 and 320/320 Ī¼g/ml DCGTE significantly reduced TNFĪ± and increased IL-10 production in oxLDL-stimulated macrophages. Interestingly, there was also significant reduction of foam cell numbers, CD36 expression, and enhancement of ABCA1 in DCGTE- exposed sample groups compared to control. Our study was the first to explore the effect of DCGTE in foam cell atherosclerosis. These findings were consistent with data from several studies investigating the effect of green tea extract or catechin as the main active ingredients in green tea on foam cell formation. Green tea extract has been shown to effectively inhibit lipid peroxidation.48 Epigallo catechin gallate (EGCG), the main active compound from green tea, upregulated ABCA1 expression through the suppression of TNFĪ± production and NFĪŗB activity in macrophage-derived foam cells.49 Another supporting evidence related to our findings came from a few reports exploring the effect of coffee in atherosclerosis. Coffee was found to enhance the cholesterol efflux based on in vitro, in vivo and human studies.50 Another report showed that supplementation with CGA, the main secondary metabolite of coffee, suppressed oxLDL-induced lipid accumulation from RAW 264.7 cells and decreased LDL and inflammatory markers from apolipoprotein E knockout (ApoE-/-) mice.51
The more complex mechanism underlying DCGTE-driven foam cell inhibition was also investigated in this study. PPARĪ³ is an antiatherogenic transcription factor that plays an important role in the atherosclerosis process.36 Our findings showed an increase of PPARĪ³ expression and activity, after administration of 160/160 and 320/320 Ī¼g/ml DCGTE. PPARĪ³ has an anti-inflammatory property and affects lipid efflux processes directly or indirectly. PPARĪ³-deficient macrophages displayed an increased pro-inflammatory phenotype upon long-term LPS stimulation, characterized by an elevated production of the pro-inflammatory cytokines TNFĪ±, IL-1Ī², IL-6, IL-12, and a reduced production of anti-inflammatory cytokine IL-10 compared to PPARĪ³ wild-type cells. Moreover, PPARĪ³-deficient macrophages showed impaired phagocytosis.52 In macrophage lipid metabolism processes, PPARĪ³ directly increases the expression of ABCA1, which was confirmed by our report. These results were consistent with data from another study showing that CGA significantly increased the mRNA levels and transcriptional activity of PPARĪ³, as well as downstream mRNA LXRĪ±, ABCA1 and ABCG1 signaling levels51
Interestingly, PPARĪ³ also directly increased CD36 expression.1 Based on other studies, we suggest that CD36 expression is not determined solely by PPARĪ³ expression. However, there are other factors that affect CD36 expression, such as the presence of IL-34, and ER stress.10,11 In addition to a direct effect, PPARĪ³ may indirectly work on influx and efflux mechanisms by modulating the inflammatory process. One study reported a suppression of TNFĪ± promoter activity after myocyte cells were stimulated with lipopolysaccharide in a luciferase assay. Otherwise, no change in TNFĪ± promoter activity was observed in NFĪŗB knockdown and TNFĪ± reporter-transfected cells. Consistently, Bernardo et al., 2021 reported in his study that the administration of the PPARĪ³ antagonist GW9662 significantly prevented phosphorylation of ERK1/2, as well as TNFĪ±.53
A second possible driver of foam cell inhibition is the presence of other molecules that might affect CD36 and ABCA1 expression, inflammatory and anti-inflammatory cytokines production. Our data support the antiatherogenic role of miR-155. This finding supports our previous in silico study, that suggested miR-155 as a potential candidate molecule to inhibit foam cell establishment.34 The results showed a significant increase of relative miR-155 expression in DCGTE-treated groups compared to control, hence potentially explaining the decrease of CD36 expression, TNFĪ± and the increase of ABCA1 and IL-10, ultimately decreasing foam cell formation. The role of miR-155 in mediating the action of this coffee and tea combination is probably due to its direct action on lipid fluxes, or indirectly through the inflammatory process. The direct action of miR-155 was on 3ā untranslated region (UTR) CD36 mRNA. The indirect action of miR-155 in suppressing foam cell formation was revealed by several studies on the action of miR-155 on inflammatory markers. miR-155 targets and degrades calcium-regulated heat-stable protein 1 (CARHSP1) which causes a decrease in the stability of TNFĪ± mRNA.54 Inflammatory macrophage production (TNFĪ± and IL-6) was increased in miR-155 inhibitor--transfected macrophages due to the upregulation of p38 and Janus kinase (JNK), extracellular signal related kinase (ERK), mitogen activated protein kinase kinase kinase (MAP 3K) signaling pathway. The transfection of miR-155 mimic showed the opposite results in oxLDL-stimulated macrophages.55 The third target was the action of miR-155 on the suppressor of cytokine signaling 1 (SOCS1). SOCS1 was expected to be an E3 ligase, part of a ubiquitin protease system, which causes the degradation of ABCA1.34,56 Chang et al., 2020 and Li et al., 2015 demonstrated that SOCS1 was the direct target of miR-155ā5p, by performing a luciferase reporter assay using HEK293 cells.
Many papers have revealed that various natural products exert cardio-protective effects, either as functional food or source of phytopharmacology products.59,60 It has been widely accepted that coffee and tea have many benefits as hypolipidemic, anti-inflammatory, and antioxidant agents.61,62 However, some controversy remains regarding the cardiovascular and non-cardiovascular side effects of caffein components in coffee and tea.14,15,27,63 The decaffeination process is used to minimize conflicting results. Interestingly, our findings were the first to reveal the combination of decaffeinated coffee and green tea extract could reduce foam cell numbers. However, this study has several limitations. The signaling pathway showing the interaction between PPARĪ³, miR-155, CD36, ABCA expression, TNFĪ±, and IL-10 could not directly be proven. Existing guidelines on atherosclerosis management mainly include the use of statin and pioglitazone.64,65 Unfortunately, the present study design did not compare the efficacy of statin or pioglitazone administration in inhibiting foam cell formation. Therefore, considering the limitations, extensive efforts are required to develop this extract combination as nutraceutical food for the prevention of atherosclerosis.
These findings suggest that DCGTE confers a protection against the formation of foam cell formation by regulation of cholesterol hemostasis and inflammation. Hence, a DCGTE combination could potentially be used as an agent to prevent atherosclerosis.
Figshare: the supplementary data.xlsx, https://doi.org/10.6084/m9.figshare.16664983.v9.66
This project contains the following underlying data:
- Final untuk F1000.xlsx (dataset containing the optimized extraction time, decaffeination time, water decaffeination temperature for coffee and green tea, lipid absorbance, CD36 and ABCA1 expressions, PPARG gene expression, PPARG activity, relative miR-155 expression, TNFĪ± production and IL-10 production measures)
Data are available under the terms of the Creative Commons Attribution 4.0 International license (CC-BY 4.0).
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