워싱 가공 종류에 따른 청바지의 패턴 연구

@article{ART001368505},
author={ 어미경 and 김경아 and 서미아 },
title={워싱 가공 종류에 따른 청바지의 패턴 연구},
journal={복식문화연구},
issn={1226-0401},
year={2009},
volume={17},
number={4},
pages={535-547},
doi={10.29049/rjcc.2009.17.4.535},
url={http://dx.doi.org/10.29049/rjcc.2009.17.4.535}

TY - JOUR
AU - 어미경
AU - 김경아
AU - 서미아
TI - 워싱 가공 종류에 따른 청바지의 패턴 연구
T2 - 복식문화연구
PY - 2009
VL - 17
IS - 4
PB - 복식문화학회
SP - 535-547
SN - 1226-0401
AB - This study presented a making method of jeans pattern with high fitness after deriving the appropriate shrinkage rate by material and washing process. For this purpose of this study, 6 jeans have been tested after washing finishing and we turned out appropriate shrinkage rate by evaluating the exterior of jeans and usage satisfaction. Then, a making method of jeans pattern was presented after applying the optimized shrinkage rate. According to the result of the exterior evaluation of test jeans, all 6 jeans were rated high with scores close to 3.5. Following the evaluation of satisfaction of usage by physical movement, the highest ranking was in the order of walking with normal steps, back bending 90°, chair sitting, climbing stairs, and squatting. The shrinkage rate by physical area showed the highest score in the order of pants length, waist circumference, thigh circumference, knee circumference, hem circumference, hips circumference. In addition, the shrinkage rate was higher in warp direction than weft direction after washing finishing. As for the result of addition and reduction of pattern measurements by parts of jeans, waist circumference was 2.6～5.2cm, hips circumference was 1.3～4.2cm, thigh circumference was 0.8～3.1cm and knee circumference was 0.7～2.5cm. Also, hem circumference was 0.5～1.8cm and pants length was 4.0～6.2cm. That is, this results showed a wide range of addition and reduction according to material and washing finishing.
KW - 청바지, 데님직물, 수축률, 워싱 가공
DO - 10.29049/rjcc.2009.17.4.535
UR - http://dx.doi.org/10.29049/rjcc.2009.17.4.535
ER -

어미경 , 김경아 and 서미아 (2009). 워싱 가공 종류에 따른 청바지의 패턴 연구. 복식문화연구, 17( 4), 535- 547.

어미경 , 김경아 and 서미아 . 2009, “워싱 가공 종류에 따른 청바지의 패턴 연구”, 복식문화연구, vol. 17, no. 4, pp. 535-547. Available from: doi:10.29049/rjcc.2009.17.4.535

어미경 김경아 et al. 서미아 “워싱 가공 종류에 따른 청바지의 패턴 연구” 복식문화연구 17.4 pp. 535-547 (2009): 535.

어미경 , 김경아 , 서미아 . 워싱 가공 종류에 따른 청바지의 패턴 연구 복식문화연구 [Internet]. 2009; 17( 4), : 535-547. Available from: doi:10.29049/rjcc.2009.17.4.535

어미경 , 김경아 and 서미아 . “워싱 가공 종류에 따른 청바지의 패턴 연구” 복식문화연구 17, no.4 (2009): 535-547. doi: 10.29049/rjcc.2009.17.4.535

홈 권호 목록 논문 목록 논문 상세

워싱 가공 종류에 따른 청바지의 패턴 연구

복식문화연구

약어 : -

2009, vol.17, no.4, pp.535 - 547

DOI : 10.29049/rjcc.2009.17.4.535

발행기관 : 복식문화학회

연구분야 : 생활과학

어미경¹ , 김경아² , 서미아³

¹한양대학교

²한양대학교

³한양대학교

인용한 논문 수 : 7 서지 간략 보기

초록

This study presented a making method of jeans pattern with high fitness after deriving the appropriate shrinkage rate by material and washing process. For this purpose of this study, 6 jeans have been tested after washing finishing and we turned out appropriate shrinkage rate by evaluating the exterior of jeans and usage satisfaction. Then, a making method of jeans pattern was presented after applying the optimized shrinkage rate. According to the result of the exterior evaluation of test jeans, all 6 jeans were rated high with scores close to 3.5. Following the evaluation of satisfaction of usage by physical movement, the highest ranking was in the order of walking with normal steps, back bending 90°, chair sitting, climbing stairs, and squatting. The shrinkage rate by physical area showed the highest score in the order of pants length, waist circumference, thigh circumference, knee circumference, hem circumference, hips circumference. In addition, the shrinkage rate was higher in warp direction than weft direction after washing finishing. As for the result of addition and reduction of pattern measurements by parts of jeans, waist circumference was 2.6～5.2cm, hips circumference was 1.3～4.2cm, thigh circumference was 0.8～3.1cm and knee circumference was 0.7～2.5cm. Also, hem circumference was 0.5～1.8cm and pants length was 4.0～6.2cm. That is, this results showed a wide range of addition and reduction according to material and washing finishing.