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Induction of Wheat Resistance against the Causative Agent of Basal Bacteriosis with Growth-Promoting Bacteria

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Abstract

Using a cell suspension of growth-promoting bacteria (Bacillus subtilis) in spring wheat plants of the Granny variety generates a 25% increase in the level of their resistance against the causative agent of basal bacteriosis (Pseudomonas syringae pv. atrofaciens). The study established the initiation of the synthesis of cell-wall biopolymers, in particular, cellulose, lignin, and suberin, and the accumulation of the content of oxycoric and oxybenzoic acids in plant leaves.

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Funding

This study was supported by the project titled Induced Resistance and Control of Phytopathogenic Bacteria in Novel Biotechnologies for the Growth of Vegetable Crops Using Growth Stimulators with Elicitor Activity (2020–2023) state registration no. 0120U102106.

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Authors and Affiliations

  1. National University of Bioresources and Nature Management of Ukraine, 03041, Kyiv, Ukraine

    Y. V. Kolomiiets, I. P. Grigoryuk & A. F. Likhanov

  2. Zabolotny Institute of Microbiology and Virology, National Academy of Sciences of Ukraine, 03134, Kyiv, Ukraine

    L. M. Butsenko & L. A. Pasichnyk

  3. Institute of Food Biotechnology and Genomics, National Academy of Sciences of Ukraine, 04123, Kyiv, Ukraine

    Y. B. Blume

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  1. Y. V. Kolomiiets
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  2. I. P. Grigoryuk
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  3. A. F. Likhanov
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Correspondence to Y. V. Kolomiiets.

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The authors declare that they have no conflict of interest. This article does not contain any studies involving animals or human participants performed by any of the authors.

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Translated by N. Tarasyuk

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Kolomiiets, Y.V., Grigoryuk, I.P., Likhanov, A.F. et al. Induction of Wheat Resistance against the Causative Agent of Basal Bacteriosis with Growth-Promoting Bacteria. Cytol. Genet. 54, 514–521 (2020). https://doi.org/10.3103/S0095452720060067

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