Pharmacological screening of Eryngium foetidum Linn – A Review
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Submitted
28 June 2021
Published
30 November 2021
Keywords:
-
Eryngium foetidum, Pharmacology, Review, Activities
Abstract
Eryngium foetidum L. (Family Apiaceae) is a biennial herb, and it is used as a culinary herb and spice across the different countries of the world, including Sri Lanka, India, Bangladesh, Malaysia, Singapore, etc. due to its high aroma quality. Also, it is used to treat several ailments, such as respiratory diseases, gastrointestinal ailments, and skin diseases among different indigenous populations for its medicinal properties. Based on ethnomedical evidence, many studies have been conducted to identify the phytoconstituents, underlying mechanisms, and related pharmacological effects of different parts of this plant. This study reviewed the current state of findings related to the Pharmacological activities of E. foetidum. Based on this review, this plant is widely used for ethnomedical and culinary purposes. Pharmacological screening of the plant revealed that it had different activities such as anti-inflammatory, antioxidant, antimicrobial, anthelminthic, anticonvulsant, anticancer, antidiabetic, antimalarial, larvicidal, and hepatoprotective activities. This review further promised that potential new chemical entities could be elicited from the phytoconstituents of E. foetidum.
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References
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2. Erdem SA, Nabavi SF, Orhan IE, Daglia M, Izadi M, nabavi SM. Blessings in disguise: a review of phytochemical composition and antimicrobial activity of plants belonging to the genus Eryngium. Daru. 2015;23:53. doi:10.1186/s40199-015-0136-3
3. Hossain MA, Jashimuddin M, Nath TK, O’Reilly P. Spiny coriander (Eryngium foetidum L.) cultivation in the Chittagong Hill Tracts of Bangladesh: Sustainable agriculture innovation by indigenous communities. Indian J Tradit Knowl. 2017;16(1):59-67. handle:123456789/37014
4. Singh BK, Ramakrishna Y, Ngachan SV. Spiny coriander (Eryngium foetidum L.): a commonly used, neglected spicing-culinary herb of Mizoram, India. Genet Resour Crop Evol. 2014;61:1085-90. doi:10.1007/s10722-014-0130-5
5. Thomas PS, Essien EE, Ntuk SJ, Choudhary MI. Eryngium foetidum L. Essential Oils: Chemical Composition and Antioxidant Capacity. Medicines. 2017;4(2):24. doi:10.3390/medicines4020024
6. Paul JHA, Seaforth CE, Tikasingh T. Eryngium foetidum L.: a review. Fitoterapia. 2011;82(3):302-8. doi:10.1016/j.fitote.2010.11.010
7. Geck MS, Cristians S, Berger-González M, Casu L, Heinrich M, Leonti M. Traditional Herbal Medicine in Mesoamerica: Toward Its Evidence Base for Improving Universal Health Coverage. Front Pharmacol. 2020;11:1160. doi:10.3389/fphar.2020.01160
8. Wunderlin RPBF, Hansen ARF, Essig FB. Atlas of Florida Plants [Internet]. (Landry SM, Campbell KN, USF Water Institute). Institute for Systematic Botany, University of South Florida, Tampa; 2021 [cited 2021 Jun 28]. Available from https://florida.plantatlas.usf.edu/
9. Duke JA, Bogenschutz-Godwin MJ, duCellier J, Duke PAK. Handbook of Medicinal Herbs. 2nd ed. Florida (US): CRC Press; 2002.
10. Joshi RK, Satyal P, Setzer WN. Himalayan Aromatic Medicinal Plants: A Review of their Ethnopharmacology, Volatile Phytochemistry, and Biological Activities. Medicines. 2016;3(1):6. doi:10.3390/medicines3010006
11. Banout J, Havlik J, Kulik M, Kloucek P, Lojka B, Valterova I. Effect of solar drying on the composition of essential oil of sacha culantro (Eryngium foetidum L.) Grown in the peruvian amazon. J Food Process Eng. 2010;33(1):83-103. doi:10.1111/j.1745-4530.2008.00261.x
12. Martins AP, Salgueiro LR, da Cunha AP, Vila R, Cañigueral S, Tomi F, et al. Essential Oil Composition of Eryngium foetidum from S. Tomé e Príncipe. J Essent Oil Res. 2003;15(2):93-5. doi:10.1080/10412905.2003.9712077
13. Swargiary A, Daimari A, Daimari M, Basumatary N, Narzary E. Phytochemicals, antioxidant, and anthelmintic activity of selected traditional wild edible plants of lower Assam. Indian J Pharmacol. 2016;48(4):418-23. doi:10.4103/0253-7613.186212
14. Wong KC, Feng MC, Sam TW, Tan GL. Composition of the Leaf and Root Oils of Eryngium foetidum L. J Essent Oil Res. 1994;6(4):369-74. doi:10.1080/10412905.1994.9698401
15. Xu Y, Liang D, Wang GT, Wen J, Wang RJ. Nutritional and Functional Properties of Wild Food-Medicine Plants from the Coastal Region of South China. J Evid Based Integr Med. 2020;25:2515690X20913267. doi:10.1177/2515690X20913267
16. Mabeku LBK, Flaurant TT, Jacques K. Screening of some Cameroonian Medicinal Plants against Bacterial and Yeasts involved in Gastrointestinal Disorders. Int J Biol. 2017;9(3):56-64. doi:10.5539/ijb.v9n3p56
17. Usharani L, Singh WRC, Surodhani S, Singh WN. Pharmacognostical evaluation and antibacterial activity of medicinally important spices occurred in local area of Manipur. Asian J Plant Sci Res. 2016;6(2):42-5.
18. Shavandi MA, Haddadian Z, Ismail MHS. Eryngium foetidum L. Coriandrum sativum and Persicaria odorata L.: A Review. J Asian Sci Res. 2012;2(8):410-26.
19. Mabeku LBK, Bille BE, Ngeupi E. In Vitro and In Vivo Anti-Helicobacter Activities of Eryngium foetidum (Apiaceae), Bidens pilosa (Asteraceae), and Galinsoga ciliata (Asteraceae) against Helicobacter pylori. Biomed Res Int. 2016;2016:2171032. doi:10.1155/2016/2171032
20. Nataraj K, Girisha ST, Raghavendra VB. Miracle plant Eryngium foetidum Linn- A review on Ethnobotanical, Phytochemical composition and Pharmacology. Int J Adv Sci Technol. 2020;29(2):1099-115.
21. Anam EM. A novel triterpenoid saponin from Eryngium foetidum. Indian J Chem Sect B. 2002;41B:1500-3. handle:123456789/22011
22. Ndip RN, Tarkang AEM, Mbullah SM, Luma HN, Malongue A, Ndip LM, et al. In vitro anti-Helicobacter pylori activity of extracts of selected medicinal plants from North West Cameroon. J Ethnopharmacol. 2007;114(3):452-7. doi:10.1016/j.jep.2007.08.037
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Hemachandra GHTK, Thuvaragan S, Sanmugarajah V. Pharmacological screening of Eryngium foetidum Linn – A Review. Borneo J Pharm [Internet]. 2021Nov.30 [cited 2024Apr.26];4(4):248-59. Available from: https://journal.umpr.ac.id/index.php/bjop/article/view/2377
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