The Application of High Throughput Microarrays in the Screening Active Ingredients of Traditional Chinese Medicine
p.346
p.346
The Protective Effects of Probiotics on High Fat Diet-Induced Oxidative Damage Using a Comet Assay in Rats
p.350
p.350
Ultrastructural Changes in Cultured Rat Alveolar Macrophage Cells Induced by Fine Particulate Matter
p.354
p.354
Confocal Micro-Raman Spectroscopic Analysis of the Variants of the Erythrocyte in the Rare Earth Poisoned Rats
p.358
p.358
Determination of Brucine in Strychnos by Capillary Electrophoresis
p.363
p.363
Determination of Multi-Class Pesticide Residues in Lettuce and Cucumber by GC-MSD and the Degradation Study on Vegetables Simultaneously
p.367
p.367
Establishment and Evaluation of Determination of Cinnamaldehyde in Baoyuanqingxue Granules by HPLC
p.372
p.372
Extraction Procedure and Partial Characterization of Polysaccharide from Eucheuma gelatinae
p.378
p.378
Study on Rheological Characterization of Uncured Natural Rubber with Different Initial Moisture Contents Dried by Microwave
p.383
p.383
Determination of Brucine in Strychnos by Capillary Electrophoresis
Abstract:
A capillary electrophoresis method has been developed for the determination of brucine in strychnos. The analytical conditions were optimized after investigating the effects pH and concentration of buffer. Under optimized conditions (20 mmol/L NaH2PO4-Na2HPO4, pH=6.0, 20 kV, 254 nm,), the brucine was separated in 5 min.
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Periodical:
Advanced Materials Research (Volumes 998-999)
Pages:
363-366
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Online since:
July 2014
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