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Preparation and Characterization of Natural Hydroxyapatite: A Comparative Study of Bovine Bone Hydroxyapatite and Hydroxyapatite from Calcite
Abstract:
The production of natural hydroxyapatite (HAp) specifically from cortical bovine bones and natural calcite was studied in this paper. Bovine hydroxyapatite (BHA) was produced from bovine bone in bulk form by de-fatting continued with calcination at 900°C. Natural calcite hydroxyapatite (CHA) was produced by hydrothermal method. It was confirmed from XRD, FTIR, and SEM results that HA have been successfully produced from natural sources like bulk bovine bone and natural calcite. The results also show that the crystallinity of BHA is higher than CHA, matching with the hardness test results of sintered BHA and CHA.
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Pages:
1441-1444
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Online since:
October 2007
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