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Comparison of Quality Characteristics of Melania snails in Korea

한국산 다슬기의 식품학적 성분 및 품질특성

  • Lim, Chi-Won (Food and Safety Research Center, National Fisheries Research & Development Institute) ;
  • Kim, Yeon-Kye (Food and Safety Research Center, National Fisheries Research & Development Institute) ;
  • Kim, Dae-Hee (Central Regional Inland Fisheries Research, National Fisheries Research & Development Institute) ;
  • Park, Jin-Il (Food and Safety Research Center, National Fisheries Research & Development Institute) ;
  • Lee, Moon-Hee (Food and Safety Research Center, National Fisheries Research & Development Institute) ;
  • Park, Hee-Yeon (Food and Safety Research Center, National Fisheries Research & Development Institute) ;
  • Jang, Mi-Soon (Food and Safety Research Center, National Fisheries Research & Development Institute)
  • 임치원 (국립수산과학원 식품안전연구단) ;
  • 김연계 (국립수산과학원 식품안전연구단) ;
  • 김대희 (중앙내수면 연구소) ;
  • 박진일 (국립수산과학원 식품안전연구단) ;
  • 이문희 (국립수산과학원 식품안전연구단) ;
  • 박희연 (국립수산과학원 식품안전연구단) ;
  • 장미순 (국립수산과학원 식품안전연구단)
  • Published : 2009.12.31

Abstract

To identify the food characteristics of seven melania snail species in Korea, the detailed proximate, fatty/amino acid, mineral composition and chlorophyll contents were investigated. The content ranges of moisture, crude protein, crude lipid and ash were 70.1-81.0%, 11.6-16.9%, 0.4-1.6% and 1.9-3.4%, respectively. K. nadifila showed the significant mineral contents Fe, P, Ca than other species. Total Chlorophyll level was highest in K. globus ovalis ($1.2\pm0.2$ mg/g). The major fatty acids were 16:0, 22:1, 20:1, 18:1, 20:5 and 22:6 were identified as small amounts (1.0-3.3%) of total fatty acids. Citrulline was shown to be the major free amino acids (20.4-53.1%).

Keywords

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  2. Reproductive Ecology of the Freshwater Melania Snail, Semisulcospira coreana (v. Martens) in Bukhan River vol.28, pp.2, 2012, https://doi.org/10.9710/kjm.2012.28.2.175
  3. Proximate and Fatty Acid Compositions of Commercial Domestic and Imported Melania Snails Semisulscospira sp. vol.48, pp.6, 2015, https://doi.org/10.5657/KFAS.2015.0977
  4. Angiotensin-I converting enzyme fatty acid inhibitory fractions from the Korean melania snail Semisulcospira coreana vol.24, pp.2, 2015, https://doi.org/10.1007/s10068-015-0089-9